FULL TIME

Supervisor, food and beverage processing

๐Ÿ“Dartmouth, NS๐Ÿ“…Posted Jul 16, 2026
Salary Range$25.13 - / hour
Experience Required12 Months
Available Openings1 Vacancies
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Now hiring: Supervisor, food and beverage processing at Mezza Lebanese Kitchen Production Centre in Dartmouth, NS. We are seeking an enthusiastic individual to join and begin duties immediately. Position status: Permanent employment or Full time. The schedule involves Morning, Day, Evening shifts.

Employer Name: Mezza Lebanese Kitchen Production Centre
Position: Supervisor, food and beverage processing
No. of vacancies: 1 vacancy
Salary: $25.13 hourly / 40 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Evening
NOC code: 92012
Location: 63 Jim Connors Ave, Dartmouth, NS, B3B 0P2

Job Description

  • The candidate must minimize hazards at all stages of the food production process.
  • The candidate must train staff/workers in job duties, safety procedures, and company policies.
  • The candidate must prepare production and other reports.
  • The candidate must recommend measures to improve productivity and product quality.
  • The candidate must supervise, coordinate, and schedule (and possibly review) activities of workers.
  • The candidate must establish methods to meet work schedules and co-ordinate work activities with other work units.
  • The candidate must requisition or order materials, equipment, and supplies as needed.

Job Requirements

  • The candidate must be fluent in English.
  • The candidate must have a certificate of Secondary (high) school graduation.
  • The candidate should have efficient interpersonal skills.
  • The candidate must have excellent oral communication skills.
  • The candidate must have excellent written communication skills.
  • The candidate must be flexible.
  • The candidate must have good judgement skills.
  • The candidate must be well-organized.
  • The candidate must be a good team player.
  • The candidate must uphold values and ethics.
  • The candidate must be reliable.
  • The candidate must have the ability to work independently.
  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate should have an eye for detail.
  • The candidate should be willing to work under pressure.

Work Setting

  • The candidate should work in a meat processing and packing plant/establishment that protects meat and meat products during processing, storage, and distribution from mechanical, chemical, and biological hazards.

Additional Information

Work Conditions and Physical Capabilities

  • The candidate must have the ability to work independently.
  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate should have an eye for detail.
  • The candidate should be willing to work under pressure.

How to apply

Use the provided options and submit your application if you are interested.

By mail

63 Jim Connors Ave<br>Dartmouth, NS<br>B3B 0P2

Core Skills Needed

โšก Work under pressureโšก Ability to work independently