Manager, restaurant

OTTAVIO in Saint-Laurent, QC is inviting applications for the position of Manager, restaurant. Ideally suited for a motivated individual ready to join the team immediately. Terms of employment: Permanent employment or Full time. Flexible availability required for: Day, Evening.

Job Description

• The candidate must analyze budgets to increase and maintain restaurant profits.
• The candidate must evaluate daily operations to ensure efficiency and productivity.
• The candidate must modify food preparation methods and menu prices to align with the restaurant budget.
• The candidate must monitor revenues to determine labour costs.
• The candidate must monitor staff performance.
• The candidate must plan and organize daily operations effectively.
• The candidate must set staff work schedules efficiently.
• The candidate must supervise staff.
• The candidate must train staff to ensure proficiency in their roles.
• The candidate must address and resolve customers' complaints or concerns professionally.
• The candidate must have supervisory experience.

Job Requirements

• The candidate must be fluent in French.
• The candidate must hold a certificate or diploma in a related trade or equivalent experience.
• The candidate must have 3 to less than 5 years of experience in a related field.

Work Setting

• The candidate must work in restoration to repair, preserve, or refurbish items, structures, or artwork to their original or improved condition.

How to apply

Use the provided options and submit your application if you are interested.

In person

1134 marcel laurin
ville st-laurent, QC
H4R 1J7
Between 02:30 p.m. and 04:30 a.m.

• Answers to the following screening questions:
• Are you available for shift or on-call work?
• Are you available to start on the date listed in the job posting?
• Do you have experience working in this field?
• Do you meet the language requirements listed in the job posting for the position (English or French)?