Butcher, retail
8383 Weston Rd. Unit # 106, Woodbridge, ON, L4L 1A6 Directions
- Pay
- $37 an hour
- 30 hours per week
- Job type
- Full time
- Day, Evening
- Posted
- October 16, 2026
- Apply by
- November 5, 2026
- 20 days left
- Experience
- 2 years or more
- Openings
- 1 position
- Education
- No education required
About the job
San Antonio Seafood Market in Woodbridge, ON is inviting applications for the position of Butcher, retail. Ideally suited for a motivated individual ready to join the team immediately. We are offering a Permanent employment or Full time opportunity. Required shifts: Day, Evening.
Employer Name: San Antonio Seafood Market
Position: Butcher, retail
No. of vacancies: 1 vacancy
Salary: $37.00 hourly / 30 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening
Position: Butcher, retail
No. of vacancies: 1 vacancy
Salary: $37.00 hourly / 30 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening
NOC code: 63201
Location: 8383 Weston Rd. Unit # 106, Woodbridge, ON, L4L 1A6
Location: 8383 Weston Rd. Unit # 106, Woodbridge, ON, L4L 1A6
Job Description
- The candidate must clean meats to prepare them for processing or cutting.
- The candidate must cut carcasses, sides, and quarters of meat.
- The candidate must cut, trim, and prepare standard cuts of meat.
- The candidate must wrap and package prepared meats.
- The candidate must remove bones from meat.
- The candidate must weigh meats for sale.
- The candidate must clean and prepare fish and shellfish.
- The candidate must cut fish into steaks and fillets.
- The candidate must train meat cutters.
- The candidate must slice cooked meats.
- The candidate must prepare special displays of meats, poultry, and fish products.
Job Requirements
- The candidate must be fluent in English.
- There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
- The candidate must have 2 to less than 3 years of experience in a related field.
- The candidate must be accurate.
- The candidate must be dependable.
- The candidate must be flexible.
- The candidate must show initiative.
- The candidate must be well-organized.
- The candidate must be reliable.
Work Setting
- The candidate must work in a supermarket, including the meat department, to handle food preparation, ensure product quality, assist customers, and maintain safe and organized work areas.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should be willing to work under pressure.
- The candidate must be able to meet tight deadlines.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should have an eye for detail.
- The candidate must have excellent hand-eye coordination.
How to apply
Use the provided options and submit your application if you are interested.
By mail
8383 Weston Rd. Unit # 106
Vaughan, ON
L4L 1A6
- Answers to the following screening questions:
- Do you have experience working in this field?
Skills
- Accurate
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
Never pay for a job
No employer or agent may charge you for a job offer, an LMIA or a work permit. If anyone asks for money or your SIN before hiring you, stop and report this job.