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Butcher, retail

San Antonio Seafood Market

8383 Weston Rd. Unit # 106, Woodbridge, ON, L4L 1A6 Directions

Pay
$37 an hour
30 hours per week
Job type
Full time
Day, Evening
Posted
October 16, 2026
Apply by
November 5, 2026
20 days left
Experience
2 years or more
Openings
1 position
Education
No education required

About the job

San Antonio Seafood Market in Woodbridge, ON is inviting applications for the position of Butcher, retail. The successful candidate must be available to start work as soon as possible. This role offers Permanent employment or Full time employment. Shift timings include: Day, Evening.

Employer Name: San Antonio Seafood Market
Position: Butcher, retail
No. of vacancies: 1 vacancy
Salary: $37.00 hourly / 30 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening
NOC code: 63201
Location: 8383 Weston Rd. Unit # 106, Woodbridge, ON, L4L 1A6

Job Description

  • The candidate must clean meats to prepare them for processing or cutting.
  • The candidate must cut carcasses, sides, and quarters of meat.
  • The candidate must cut, trim, and prepare standard cuts of meat.
  • The candidate must wrap and package prepared meats.
  • The candidate must remove bones from meat.
  • The candidate must weigh meats for sale.
  • The candidate must clean and prepare fish and shellfish.
  • The candidate must cut fish into steaks and fillets.
  • The candidate must train meat cutters.
  • The candidate must slice cooked meats.
  • The candidate must prepare special displays of meats, poultry, and fish products.

Job Requirements

  • The candidate must be fluent in English.
  • There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
  • The candidate must have 2 to less than 3 years of experience in a related field.
  • The candidate must be accurate.
  • The candidate must be dependable.
  • The candidate must be flexible.
  • The candidate must show initiative.
  • The candidate must be well-organized.
  • The candidate must be reliable.

Work Setting

  • The candidate must work in a supermarket, including the meat department, to handle food preparation, ensure product quality, assist customers, and maintain safe and organized work areas.

Additional Information

Work Conditions and Physical Capabilities

  • The candidate should be willing to work under pressure.
  • The candidate must be able to meet tight deadlines.
  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate should have an eye for detail.
  • The candidate must have excellent hand-eye coordination.

How to apply

Use the provided options and submit your application if you are interested.

By mail

8383 Weston Rd. Unit # 106
Vaughan, ON
L4L 1A6

If applying by email, please answer the following questions in the body of your message:
  • Answers to the following screening questions:
  • Do you have experience working in this field?

Skills

  • Accurate
  • Dependability
  • Flexibility
  • Initiative
  • Organized
  • Reliability

Never pay for a job

No employer or agent may charge you for a job offer, an LMIA or a work permit. If anyone asks for money or your SIN before hiring you, stop and report this job.

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