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Cleese Catering is situated in Toronto, ON and is hiring a Specialist chef to join the team. Ideally suited for a motivated individual ready to join the team immediately. We are offering a Permanent employment or Full time opportunity. Shift timings include: Shift.
Employer Name: Cleese Catering
Position: Specialist chef
No. of vacancies: 1 vacancy
Salary: $36.00 hourly / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Shift
Position: Specialist chef
No. of vacancies: 1 vacancy
Salary: $36.00 hourly / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Shift
NOC code: 62200
Location: 11 Carlaw Ave, Toronto, ON, M4M 2R6
Location: 11 Carlaw Ave, Toronto, ON, M4M 2R6
Job Description
- The candidate must demonstrate new cooking techniques and equipment to cooking staff.
- The candidate must create new recipes.
- The candidate must instruct cooks in the preparation, cooking, garnishing, and presentation of food.
- The candidate must prepare and cook complete meals and specialty foods for events such as banquets.
- The candidate must supervise cooks and other kitchen staff.
- The candidate must prepare and cook food on a regular basis, or for special guests or functions.
- The candidate must prepare and cook meals or specialty foods.
- The candidate must requisition food and kitchen supplies as needed.
- The candidate must consult with clients regarding weddings, banquets, and specialty functions.
- The candidate must plan menus and ensure food meets quality standards.
- The candidate must lead and instruct individuals.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a College/CEGEP diploma.
- Equivalent professional experience accepted.
- The candidate must demonstrate leadership.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must be willing to work in a standing position for extended periods.
Work Setting
- The candidate should work in decoration delivery, banquet arrangement, table setup, and menu design and preparation in a catering firm.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must be willing to work in a standing position for extended periods.
How to apply
Use the provided options and submit your application if you are interested.
By email