Magnone's Italian Kitchen in Blue Mountains, ON is inviting applications for the position of Sous-chef. We are seeking an enthusiastic individual to join and begin duties immediately. This role offers Permanent employment or Full time employment.

Employer Name: Magnone's Italian Kitchen
Position: Sous-chef
No. of vacancies: 2 vacancies
Salary: $22.00 hourly / 32 to 40 hours per week
Employment type: Permanent employment - Full time

NOC code: 62200
Location: 190 Jozo Weider Blvd, Blue Mountains, ON, L9Y 0V2

Job Description

The candidate must maintain records of food costs, consumption, sales, and inventory.
The candidate must demonstrate new cooking techniques and equipment to cooking staff.
The candidate must supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.
The candidate must instruct cooks in the preparation, cooking, garnishing, and presentation of food.
The candidate must prepare and cook complete meals and specialty foods for events such as banquets.
The candidate must prepare and cook food on a regular basis, or for special guests or functions.
The candidate must prepare and cook meals or specialty foods.
The candidate must requisition food and kitchen supplies as needed.
The candidate must prepare dishes for customers with food allergies or intolerances.
The candidate must recruit and hire staff.
The candidate must train staff in the preparation, cooking, and handling of food.

Job Requirements

The candidate must be fluent in English.
The candidate must have a certificate of Secondary (high) school graduation.
Or an equivalent combination of education and experience.

How to apply

Use the provided options and submit your application if you are interested.

By email

neal@turnerstevens.com