The Oyster Catcher Seafood Bar & Grill in Ganges, BC is seeking a self-motivated Sous-chef. This position requires the successful applicant to begin duties at the earliest opportunity. This is a Permanent employment or Full time position.

Employer Name: The Oyster Catcher Seafood Bar & Grill
Position: Sous-chef
No. of vacancies: 3 vacancies
Salary: $25.00 hourly / 32 to 40 hours per week
Employment type: Permanent employment - Full time

NOC code: 62200
Location: 110 Purvis Lane, Ganges, BC, V8K 2S5

Job Description

The candidate must maintain records of food costs, consumption, sales, and inventory.
The candidate must analyze operating costs and other data.
The candidate must demonstrate new cooking techniques and equipment to cooking staff.
The candidate must supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.
The candidate must prepare and cook food on a regular basis, or for special guests or functions.
The candidate must prepare and cook meals or specialty foods.
The candidate must requisition food and kitchen supplies as needed.
The candidate must train staff in the preparation, cooking, and handling of food.

Job Requirements

The candidate must be fluent in English.
The candidate must have a certificate of Secondary (high) school graduation.
Equivalent professional experience accepted.

How to apply

Use the provided options and submit your application if you are interested.

By email

[email protected]