Full time

Second chef

📍Québec, QC📅Posted Aug 31, 2026
Available Openings1 Vacancies
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Chez Rioux et Pettigrew ( Québec, QC) is currently looking for a skilled Second chef. We are looking for a candidate with strong interpersonal skills to start as soon as possible. Terms of employment: Permanent employment or Full time. The schedule involves Day, Evening, Weekend, , 14:00 to 22:00 shifts.

Employer Name: Chez Rioux et Pettigrew
Position: Second chef
No. of vacancies: 1 vacancy
Salary: $22.35 hourly / 40 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Weekend, , 14:00 to 22:00
NOC code: 62200
Location: Québec, QC, G1K 3W1

Job Description

  • The candidate must supervise cooks and other kitchen staff.
  • The candidate must prepare and cook meals or specialty foods.
  • The candidate must plan menus and ensure food meets quality standards.
  • The candidate must prepare dishes for customers with food allergies or intolerances.
  • The candidate must train staff in the preparation, cooking, and handling of food.
  • The candidate must verify stock availability from current inventories.
  • The candidate must monitor quality and production levels.
  • The candidate must inspect to ensure that safe working conditions are maintained.
  • The candidate must ensure that local health and sanitation regulations are carried out.
  • The candidate must ship orders.
  • The candidate must prepare and cook complete meals or individual dishes and food items.
  • The candidate must provide coaching.
  • The candidate must motivate staff.

Job Requirements

  • The candidate must be fluent in French.
  • The candidate must hold a certificate or diploma in a related trade.
  • The candidate must demonstrate leadership.
  • The candidate should have efficient interpersonal skills.
  • The candidate must have excellent oral communication skills.
  • The candidate must be well-organized.
  • The candidate must be a good team player.
  • The candidate must maintain a positive attitude.

Work Setting

  • The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.

Benefits

  • The candidate will receive a Bonus, which is money given to an employee in addition to their salary as a reward for good performance.
  • The candidate will receive gratuities and cash benefits from the employer for services rendered.
  • The candidate will have access to on-site recreation and activities.
  • The candidate should receive other benefits, such as any accrued compensation or advantage of the executive other than accrued compensation payable on or after termination of employment under a plan, policy, or company program.

How to apply

Use the provided options and submit your application if you are interested.

By email

[email protected]

What you must include in your application:
  • Job reference number 3658382
  • Cover letter
  • Answers to the following screening questions:
  • Do you have experience working in this field?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?