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Restaurant manager
ramone pizzeria
Sorel, QC, J3P 6J9
- Pay
- $36 an hour
- 32 to 40 hours per week
- Job type
- Full time
- Posted
- October 20, 2026
- Apply by
- November 2, 2026
- 13 days left
- Experience
- 2 years or more
- Openings
- 1 position
- Education
- Trade certificate or diploma
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
ramone pizzeria ( Sorel, QC) is currently looking for a skilled Restaurant manager. Ideally suited for a motivated individual ready to join the team immediately. Position status: Permanent employment or Full time.
Employer Name: ramone pizzeria
Position: Restaurant manager
No. of vacancies: 1 vacancy
Salary: $36.00 hourly / 32 to 40 hours per week
Employment type: Permanent employment - Full time
Position: Restaurant manager
No. of vacancies: 1 vacancy
Salary: $36.00 hourly / 32 to 40 hours per week
Employment type: Permanent employment - Full time
NOC code: 60030
Location: Sorel, QC, J3P 6J9
Location: Sorel, QC, J3P 6J9
Job Description
- The candidate must analyze budgets to increase and maintain restaurant profits.
- The candidate must evaluate daily operations to ensure efficiency and productivity.
- The candidate must monitor staff performance.
- The candidate must plan and organize daily operations effectively.
- The candidate must recruit staff.
- The candidate must set staff work schedules efficiently.
- The candidate must supervise staff.
- The candidate must train staff to ensure proficiency in their roles.
- The candidate must balance cash, prepare balance sheets, cash reports, and related financial documentation.
- The candidate must cost products and services.
- The candidate must organize and maintain inventory.
- The candidate must negotiate arrangements with suppliers for food and other supplies.
- The candidate must lead and instruct individuals.
- The candidate must address and resolve customers' complaints or concerns professionally.
- The candidate must provide exceptional customer service.
- The candidate must cook meals as required.
Job Requirements
- The candidate must be fluent in French.
- The candidate must hold a certificate or diploma in a related trade or equivalent experience.
- The candidate must have 2 to less than 3 years of experience in a related field.
- The candidate must be accurate.
- The candidate should be client-focused.
- The candidate must be dependable.
- The candidate should have efficient interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate must be flexible.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
- The candidate must have the ability to multitask.
- The candidate must demonstrate leadership.
Work Setting
- The candidate must work in a supervisory role to oversee teams, coordinate operations, and ensure compliance with policies and standards.
- The candidate must work in management to oversee operations, coordinate teams, implement policies, and ensure organizational objectives are achieved.
How to apply
Use the provided options and submit your application if you are interested.
By email
Apply with the button on this page: your resume is emailed to the employer.
What you must include in your application:- Cover letter
Skills
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Leadership
Interested in this job?
Apply by November 2, 2026.
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