Salary Range$38.00 - $38.00 / Hour
Available Openings1 Vacancies
Advertisement
RAJ PALACE RESTAURANT-ROYAL OAK in Calgary, AB is seeking a self-motivated Restaurant manager. Ideally suited for a motivated individual ready to join the team immediately. This is a Permanent employment or Full time position. Shift timings include: Overtime required, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours.
Employer Name: RAJ PALACE RESTAURANT-ROYAL OAK
Position: Restaurant manager
No. of vacancies: 1 vacancy
Salary: $38.00 hourly / 35 hours per week
Employment type: Permanent employment - Full time
Shift: Overtime required, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours
Position: Restaurant manager
No. of vacancies: 1 vacancy
Salary: $38.00 hourly / 35 hours per week
Employment type: Permanent employment - Full time
Shift: Overtime required, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours
NOC code: 60030
Location: 8650,112 AVE NW, SUITE 3117, Calgary, AB, T3R 0R5
Location: 8650,112 AVE NW, SUITE 3117, Calgary, AB, T3R 0R5
Job Description
- The candidate must develop budgets to determine the cost of food, ingredients, alcohol, kitchen supplies, and cleaning supplies.
- The candidate must evaluate daily operations to ensure efficiency and productivity.
- The candidate must modify food preparation methods and menu prices to align with the restaurant budget.
- The candidate must monitor staff performance.
- The candidate must plan and organize daily operations effectively.
- The candidate must recruit staff.
- The candidate must set staff work schedules efficiently.
- The candidate must train staff to ensure proficiency in their roles.
- The candidate must determine the types of services to be offered and implement appropriate operational procedures.
- The candidate must organize and maintain inventory.
- The candidate must ensure health and safety regulations are followed.
- The candidate must negotiate arrangements with suppliers for food and other supplies.
- The candidate must participate in marketing plans and implementation.
- The candidate must lead and instruct individuals.
- The candidate must address and resolve customers' complaints or concerns professionally.
- The candidate must provide exceptional customer service.
- The candidate must manage events.
- The candidate must manage kitchen operations.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a College, CEGEP, or other non-university certificate or diploma from a program lasting 3 months to less than 1 year.
- Or equivalent experience.
- The candidate should be client-focused.
- The candidate must be dependable.
- The candidate should have efficient interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
- The candidate must have the ability to multitask.
Work Setting
- The candidate should work in an urban area with a high population density.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate should be required to perform repetitive tasks frequently.
- The candidate should have an eye for detail.
- The candidate must be willing to work long hours in various positions, including those that require sitting, standing, and walking, as well as those that involve physical activity.
- The candidate must be willing to work in a standing position for extended periods.
How to apply
Use the provided options and submit your application if you are interested.
By email
What you must include in your application:- Answers to the following screening questions:
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?