- Pay
- $37 an hour
- 30 to 35 hours per week
- Job type
- Full time
- Overtime required, Morning, Day, Evening, Night, Weekend, Shift, Flexible hours
- Posted
- October 18, 2026
- Apply by
- October 31, 2026
- 13 days left
- Experience
- 1 year or more
- Openings
- 2 positions
- Education
- No education required
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
Now hiring: Line cook at 3 mariachis inc. in Woodbridge, ON. The successful candidate must be available to start work as soon as possible. Position status: Permanent employment or Full time. Flexible availability required for: Overtime required, Morning, Day, Evening, Night, Weekend, Shift, Flexible hours.
Employer Name: 3 mariachis inc.
Position: Line cook
No. of vacancies: 2 vacancies
Salary: $37.00 hourly / 30 to 35 hours per week
Employment type: Permanent employment - Full time
Shift: Overtime required, Morning, Day, Evening, Night, Weekend, Shift, Flexible hours
Position: Line cook
No. of vacancies: 2 vacancies
Salary: $37.00 hourly / 30 to 35 hours per week
Employment type: Permanent employment - Full time
Shift: Overtime required, Morning, Day, Evening, Night, Weekend, Shift, Flexible hours
NOC code: 63200
Location: Woodbridge, ON, L4H 2P8
Location: Woodbridge, ON, L4H 2P8
Job Description
- The candidate must prepare and cook complete meals or individual dishes and food items.
- The candidate must inspect kitchens and food service areas to ensure compliance with hygiene standards.
- The candidate must train staff in the preparation, cooking, and handling of food.
- The candidate must supervise kitchen staff and helpers.
- The candidate must maintain inventory and records of food, supplies, and equipment.
- The candidate must clean kitchen and work areas.
Job Requirements
- The candidate must be fluent in English.
- There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
- The ideal candidate will have at least 1 to 2 years of experience in a related industry.
- The candidate should be client-focused.
- The candidate must be dependable.
- The candidate must show initiative.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
Work Setting
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
- The candidate should work in an urban area with a high population density.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should have an eye for detail.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate should be required to perform repetitive tasks frequently.
- The candidate must be willing to work in a standing position for extended periods.
- The candidate should be willing to work under pressure.
How to apply
Use the provided options and submit your application if you are interested.
By email
Skills
- Client focus
- Dependability
- Initiative
- Organized
- Reliability
- Team player
Interested in this job?
Apply by October 31, 2026.
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