- Pay
- $20 to $36 an hour
- 30 to 40 hours per week
- Job type
- Full time
- Morning, Day, Weekend, Shift, Overtime available
- Posted
- October 17, 2026
- Apply by
- November 6, 2026
- 19 days left
- Experience
- 1 year or more
- Openings
- 1 position
- Education
- High school diploma
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
Now hiring: Cook at RESTAURANT SUSHI TOPIA LTEE in Sainte-Anne-de-Bellevue, QC. Ideally suited for a motivated individual ready to join the team immediately. This role offers Permanent employment or Full time employment. Work schedule: Morning, Day, Weekend, Shift, Overtime available.
Employer Name: RESTAURANT SUSHI TOPIA LTEE
Position: Cook
No. of vacancies: 1 vacancy
Salary: $20.00 to $36.00 hourly (To be negotiated) / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Weekend, Shift, Overtime available
Position: Cook
No. of vacancies: 1 vacancy
Salary: $20.00 to $36.00 hourly (To be negotiated) / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Weekend, Shift, Overtime available
NOC code: 63200
Location: Sainte-Anne-de-Bellevue, QC, H9X 1M6
Location: Sainte-Anne-de-Bellevue, QC, H9X 1M6
Job Description
- The candidate must requisition food and kitchen supplies as needed.
- The candidate must prepare and cook complete meals or individual dishes and food items.
- The candidate must prepare dishes for customers with food allergies or intolerances.
- The candidate must order supplies and equipment.
- The candidate must maintain inventory and records of food, supplies, and equipment.
- The candidate must clean kitchen and work areas.
Job Requirements
- The candidate must be fluent in English or French.
- The candidate must have a certificate of Secondary (high) school graduation.
- The ideal candidate will have at least 1 to 2 years of experience in a related industry.
- The candidate must be dependable.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
Work Setting
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
- The candidate should work in an urban area with a high population density.
- The candidate should work in a rural area; most people live or work on farms or ranches. Hamlets, villages, towns, and other small settlements are in or surrounded by rural areas.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should have an eye for detail.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be required to perform repetitive tasks frequently.
- The candidate must be willing to work in a standing position for extended periods.
Benefits
- The candidate will have access to team-building opportunities.
How to apply
Use the provided options and submit your application if you are interested.
By email
What you must include in your application:- Answers to the following screening questions:
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
Skills
- Dependability
- Organized
- Reliability
- Team player
Benefits
- The candidate will have access to team-building opportunities.
Interested in this job?
Apply by November 6, 2026.
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