Now hiring: Kitchen manager at DOOLYS RIMOUSKI in Rimouski, QC. Ideally suited for a motivated individual ready to join the team immediately. This is a Permanent employment or Full time position. Required shifts: Day, Evening, Weekend, Shift.

Employer Name: DOOLYS RIMOUSKI
Position: Kitchen manager
No. of vacancies: 1 vacancy
Salary: $20.00 hourly / 35 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Weekend, Shift

NOC code: 62020
Location: Rimouski, QC, G5L 1A3

Job Description

The candidate must requisition food and kitchen supplies as needed.
The candidate must supervise and coordinate the activities of staff responsible for food preparation and portioning.
The candidate must train staff in job duties, sanitation, and safety procedures.
The candidate must ensure that food and service meet quality control standards.
The candidate must address and resolve customers' complaints or concerns professionally.
The candidate must maintain records of stock, repairs, sales, and wastage.
The candidate must supervise and check the assembly of trays.

Job Requirements

The candidate must be fluent in French.
The candidate must hold a certificate or diploma in a related trade.

Work Setting

The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.

How to apply

Use the provided options and submit your application if you are interested.

By email

[email protected]