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Cook

Sushi Hut

2728 Victoria Avenue, Brandon, MB, R7B 0M8 Directions

Pay
$17 an hour
30 to 40 hours per week
Job type
Full time
Morning, Night, Weekend, Shift, On call, Overtime available
Posted
October 20, 2026
Apply by
November 9, 2026
20 days left
Experience
1 year or more
Openings
2 positions
Education
High school diploma

Applying here takes about two minutes. Your résumé goes straight to the employer by email.

About the job

Sushi Hut in Brandon, MB is seeking a self-motivated Cook. Ideally suited for a motivated individual ready to join the team immediately. This role offers Term or contractFull time employment. Work schedule: Morning, Night, Weekend, Shift, On call, Overtime available.

Employer Name: Sushi Hut
Position: Cook
No. of vacancies: 2 vacancies
Salary: $17.00 hourly / 30 to 40 hours per week
Employment type: Term or contractFull time
Shift: Morning, Night, Weekend, Shift, On call, Overtime available
NOC code: 63200
Location: 2728 Victoria Avenue, Brandon, MB, R7B 0M8

Job Description

  • The candidate must coordinate special events.
  • The candidate must determine appropriate food portion sizes and associated costs.
  • The candidate must plan menus and estimate food requirements for preparation.
  • The candidate must prepare and cook complete meals or individual dishes and food items.
  • The candidate must prepare dishes for customers with food allergies or intolerances.
  • The candidate must inspect kitchens and food service areas to ensure compliance with hygiene standards.
  • The candidate must order supplies and equipment.
  • The candidate must maintain inventory and records of food, supplies, and equipment.
  • The candidate must clean kitchen and work areas.

Job Requirements

  • The candidate must be fluent in English.
  • The candidate must have a certificate of Secondary (high) school graduation.
  • The ideal candidate will have at least 1 to 2 years of experience in a related industry.
  • The candidate should be client-focused.
  • The candidate must be dependable.
  • The candidate must have excellent oral communication skills.
  • The candidate must be flexible.
  • The candidate must be well-organized.
  • The candidate must be reliable.
  • The candidate must be a good team player.

Work Setting

  • The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.

Additional Information

Work Conditions and Physical Capabilities

  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate should be required to handle heavy loads as part of routine work.
  • The candidate must perform physically demanding tasks as part of their daily work.
  • The candidate should be required to perform repetitive tasks frequently.
  • The candidate must be willing to work in a standing position for extended periods.

How to apply

Use the provided options and submit your application if you are interested.

By email

Apply with the button on this page: your resume is emailed to the employer.

What you must include in your application:
  • Job reference number 11
  • Cover letter
  • Answers to the following screening questions:
  • Are you available for shift or on-call work?
  • Are you available to start on the date listed in the job posting?
  • Are you currently a student?
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?

Skills

  • Food Safety Certificate
  • Client focus
  • Dependability
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player

Never pay for a job

No employer or agent may charge you for a job offer, an LMIA or a work permit. If anyone asks for money or your SIN before hiring you, stop and report this job.

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