FULL TIME
Sous-chef
๐Woodbridge, ON๐
Posted Jul 9, 2026
Salary Range$70720.00 - / year
Experience Required24 Months
Available Openings2 Vacancies
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Il Gatto e La Volpe in Woodbridge, ON is inviting applications for the position of Sous-chef. Ideally suited for a motivated individual ready to join the team immediately. Position status: Permanent employment or Full time. Work schedule: Day, Evening, Weekend.
Employer Name: Il Gatto e La Volpe
Position: Sous-chef
No. of vacancies: 2 vacancies
Salary: $70,720 annually / 35 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Weekend
Position: Sous-chef
No. of vacancies: 2 vacancies
Salary: $70,720 annually / 35 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Weekend
NOC code: 62200
Location: 5451 Hwy 7, Woodbridge, ON, L4L 0B2
Location: 5451 Hwy 7, Woodbridge, ON, L4L 0B2
Job Description
- The candidate must create new recipes.
- The candidate must prepare and cook complete meals and specialty foods for events such as banquets.
- The candidate must prepare and cook food on a regular basis, or for special guests or functions.
- The candidate must prepare and cook meals or specialty foods.
- The candidate must plan menus and ensure food meets quality standards.
- The candidate must prepare dishes for customers with food allergies or intolerances.
Job Requirements
- The candidate must be fluent in English.
- There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
- The candidate must be dependable.
- The candidate should have efficient interpersonal skills.
- The candidate must show initiative.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must be able to meet tight deadlines.
- The candidate should have an eye for detail.
- The candidate must be willing to work in a standing position for extended periods.
Work Setting
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must be able to meet tight deadlines.
- The candidate should have an eye for detail.
- The candidate must be willing to work in a standing position for extended periods.
How to apply
Use the provided options and submit your application if you are interested.
By email
What you must include in your application:- Answers to the following screening questions:
- Do you have experience working in this field?
Core Skills Needed
โก Work under pressureโก Tight deadlines