Shaughnessy Restaurant At Van Dusen Garden Ltd. is situated in Vancouver, BC and is hiring a Sous-chef to join the team. Ideally suited for a motivated individual ready to join the team immediately. Position status: Permanent employment or Full time. Work schedule: Morning, Day, Evening, Weekend, Flexible hours, Overtime available.

Employer Name: Shaughnessy Restaurant At Van Dusen Garden Ltd.
Position: Sous-chef
No. of vacancies: 1 vacancy
Salary: $38.50 hourly / 35 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Evening, Weekend, Flexible hours, Overtime available

NOC code: 62200
Location: 5251 Oak Street, Vancouver, BC, V6M 4H1

Job Description

The candidate must demonstrate new cooking techniques and equipment to cooking staff.
The candidate must supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.
The candidate must create new recipes.
The candidate must instruct cooks in the preparation, cooking, garnishing, and presentation of food.
The candidate must prepare and cook complete meals and specialty foods for events such as banquets.
The candidate must supervise cooks and other kitchen staff.
The candidate must prepare and cook food on a regular basis, or for special guests or functions.
The candidate must prepare and cook meals or specialty foods.
The candidate must requisition food and kitchen supplies as needed.
The candidate must plan menus and ensure food meets quality standards.
The candidate must train staff in the preparation, cooking, and handling of food.
The candidate must lead and instruct individuals.

Job Requirements

The candidate must be fluent in English.
The candidate must have a certificate of Secondary (high) school graduation.
The candidate must demonstrate leadership.
The candidate must be dependable.
The candidate should have efficient interpersonal skills.
The candidate must be flexible.
The candidate must be well-organized.
The candidate must be reliable.
The candidate must be a good team player.

Work Site Environment

The work site environment is noisy, and the candidate must be able to work with complete concentration even in such conditions.
The candidate must work in hot conditions.
The candidate must work in cold or refrigerated conditions.

Work Setting

The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.

How to apply

Use the provided options and submit your application if you are interested.

By mail

5251 Oak Street
Vancouver, BC
V6M 4H1