Restaurant manager
6750 Island Hwy suite 203, Nanaimo, BC, V9V 1S3 Directions
- Pay
- $37 an hour
- 30 hours per week
- Job type
- Full time
- Posted
- October 9, 2026
- Apply by
- October 29, 2026
- 20 days left
- Experience
- 5 years or more
- Openings
- 1 position
- Education
- College or CEGEP diploma
About the job
Nori Japanese Restaurant in Nanaimo, BC is seeking a self-motivated Restaurant manager. This position requires the successful applicant to begin duties at the earliest opportunity. We are offering a Permanent employment or Full time opportunity.
Employer Name: Nori Japanese Restaurant
Position: Restaurant manager
No. of vacancies: 1 vacancy
Salary: $37.00 hourly / 30 hours per week
Employment type: Permanent employment - Full time
Position: Restaurant manager
No. of vacancies: 1 vacancy
Salary: $37.00 hourly / 30 hours per week
Employment type: Permanent employment - Full time
NOC code: 60030
Location: 6750 Island Hwy suite 203, Nanaimo, BC, V9V 1S3
Location: 6750 Island Hwy suite 203, Nanaimo, BC, V9V 1S3
Job Description
- The candidate must analyze budgets to increase and maintain restaurant profits.
- The candidate must develop budgets to determine the cost of food, ingredients, alcohol, kitchen supplies, and cleaning supplies.
- The candidate must monitor revenues to determine labour costs.
- The candidate must monitor staff performance.
- The candidate must plan and organize daily operations effectively.
- The candidate must recruit staff.
- The candidate must set staff work schedules efficiently.
- The candidate must supervise staff.
- The candidate must train staff to ensure proficiency in their roles.
- The candidate must determine the types of services to be offered and implement appropriate operational procedures.
- The candidate must balance cash, prepare balance sheets, cash reports, and related financial documentation.
- The candidate must organize and maintain inventory.
- The candidate must ensure health and safety regulations are followed.
- The candidate must negotiate arrangements with suppliers for food and other supplies.
- The candidate must negotiate with clients for catering or use of facilities.
- The candidate must address and resolve customers' complaints or concerns professionally.
- The candidate must provide exceptional customer service.
- The candidate must manage events.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a College/CEGEP diploma.
- Equivalent experience is acceptable.
- The candidate must be accurate.
- The candidate should have efficient interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate must have excellent written communication skills.
- The candidate must be flexible.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
- The candidate must have the ability to multitask.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate should have an eye for detail.
Security and Safety
- The candidate must provide valid reference information.
How to apply
Use the provided options and submit your application if you are interested.
By mail
6750 Island Hwy suite 203
Nanaimo, BC
V9V 1S3
- Job reference number 1
Skills
- Serving It Right Certificate
- First Aid Certificate
- Food Safety Certificate
- Accurate
- Efficient interpersonal skills
- Excellent oral communication
- Excellent written communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
Never pay for a job
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