- Pay
- $30 an hour
- 35 to 40 hours per week
- Job type
- Full time
- Posted
- October 14, 2026
- Apply by
- November 3, 2026
- 19 days left
- Experience
- 1 year or more
- Openings
- 1 position
- Education
- High school diploma
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
Prem Sweets and Restaurant - Ebenezer in Brampton, ON is inviting applications for the position of Restaurant assistant manager. We are seeking an enthusiastic individual to join and begin duties immediately. Terms of employment: Permanent employment or Full time.
Employer Name: Prem Sweets and Restaurant - Ebenezer
Position: Restaurant assistant manager
No. of vacancies: 1 vacancy
Salary: $30.00 hourly / 35 to 40 hours per week
Employment type: Permanent employment - Full time
Position: Restaurant assistant manager
No. of vacancies: 1 vacancy
Salary: $30.00 hourly / 35 to 40 hours per week
Employment type: Permanent employment - Full time
NOC code: 60030
Location: Brampton, ON, L6P 2R2
Location: Brampton, ON, L6P 2R2
Job Description
- The candidate must develop budgets to determine the cost of food, ingredients, alcohol, kitchen supplies, and cleaning supplies.
- The candidate must evaluate daily operations to ensure efficiency and productivity.
- The candidate must modify food preparation methods and menu prices to align with the restaurant budget.
- The candidate must monitor revenues to determine labour costs.
- The candidate must monitor staff performance.
- The candidate must plan and organize daily operations effectively.
- The candidate must set staff work schedules efficiently.
- The candidate must supervise staff.
- The candidate must train staff to ensure proficiency in their roles.
- The candidate must determine the types of services to be offered and implement appropriate operational procedures.
- The candidate must balance cash, prepare balance sheets, cash reports, and related financial documentation.
- The candidate must organize and maintain inventory.
- The candidate must negotiate arrangements with suppliers for food and other supplies.
- The candidate must negotiate with clients for catering or use of facilities.
- The candidate must address and resolve customers' complaints or concerns professionally.
- The candidate must provide exceptional customer service.
- The candidate must manage events.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a certificate of Secondary (high) school graduation or equivalent experience.
- The ideal candidate will have at least 1 to 2 years of experience in a related industry.
How to apply
Use the provided options and submit your application if you are interested.
By email
Interested in this job?
Apply by November 3, 2026.
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