Meat packing supervisor

Now hiring: Meat packing supervisor at Kim Chau Deli in Vancouver, BC. Ideally suited for a motivated individual ready to join the team immediately. Terms of employment: Permanent employment or Full time. Required shifts: Overtime required, Morning, Day, Evening, Weekend, Shift.

Job Description

• The candidate must minimize hazards at all stages of the food production process.
• The candidate must train staff/workers in job duties, safety procedures, and company policies.
• The candidate must prepare production and other reports.
• The candidate must recommend measures to improve productivity and product quality.
• The candidate must supervise, coordinate, and schedule (and possibly review) activities of workers.
• The candidate must establish methods to meet work schedules and co-ordinate work activities with other work units.
• The candidate must requisition or order materials, equipment, and supplies as needed.

Job Requirements

• The candidate must be fluent in English.
• The candidate must have a certificate of Secondary (high) school graduation.
• The candidate must be well-organized.
• The candidate must be a good team player.
• The candidate must be reliable.

Work Site Environment

• The candidate must work in cold or refrigerated conditions.
• The work site environment is noisy, and the candidate must be able to work with complete concentration even in such conditions.

Work Setting

• The candidate should work in a meat processing and packing plant/establishment that protects meat and meat products during processing, storage, and distribution from mechanical, chemical, and biological hazards.

Benefits

• The candidate will receive a health care plan, providing coverage for medical and surgical expenses.
• The candidate will have access to team-building opportunities.

How to apply

Use the provided options and submit your application if you are interested.

By email

[email protected]

By mail

1327 Kingsway
Vancouver, BC
V5V 3E3

• Cover letter
• Answers to the following screening questions:
• Are you available for shift or on-call work?
• Do you have experience working in this field?