Salary Range$37.00 - $37.00 / Hour
Available Openings3 Vacancies
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Now hiring: Meat cutter - retail or wholesale at East Meats West Halal in Mississauga, ON. The successful candidate must be available to start work as soon as possible. We are offering a Permanent employment or Full time opportunity. The schedule involves Morning, Day, Evening shifts.
Employer Name: East Meats West Halal
Position: Meat cutter - retail or wholesale
No. of vacancies: 3 vacancies
Salary: $37.00 hourly / 40 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Evening
Position: Meat cutter - retail or wholesale
No. of vacancies: 3 vacancies
Salary: $37.00 hourly / 40 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Evening
NOC code: 65202
Location: 2399 Cawthra Road, Mississauga, ON, L5A 2W9
Location: 2399 Cawthra Road, Mississauga, ON, L5A 2W9
Job Description
- The candidate must clean meats to prepare them for processing or cutting.
- The candidate must cut, trim, and prepare standard cuts of meat.
- The candidate must wrap and package prepared meats.
- The candidate must remove bones from meat.
- The candidate must weigh meats for sale.
- The candidate must cut poultry into parts.
- The candidate must cut fish into steaks and fillets.
- The candidate must grind meats.
- The candidate must train meat cutters.
- The candidate must prepare special orders.
- The candidate must prepare special displays of meats, poultry, and fish products.
Job Requirements
- The candidate must be fluent in English.
- There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
- The candidate must be accurate.
- The candidate must be well-organized.
- The candidate must be a good team player.
- The candidate should have an eye for detail.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate should be required to handle heavy loads as part of routine work.
- The candidate must have excellent hand-eye coordination.
Work Site Environment
- The candidate must work in an environment with a high concentration of odours.
- The candidate must work in cold or refrigerated conditions.
Work Setting
- The candidate should work in a meat processing and packing plant/establishment that protects meat and meat products during processing, storage, and distribution from mechanical, chemical, and biological hazards.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should have an eye for detail.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate should be required to handle heavy loads as part of routine work.
- The candidate must have excellent hand-eye coordination.
How to apply
Use the provided options and submit your application if you are interested.
By email