- Pay
- $25 to $27 an hour
- 30 to 40 hours per week
- Job type
- Full time
- Early morning, Morning, Night, Weekend, Shift, Flexible hours
- Posted
- November 2, 2026
- Apply by
- November 22, 2026
- 20 days left
- Experience
- 7 years or more
- Openings
- 2 positions
- Education
- High school diploma
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
Now hiring: Meat cutter - meat packing plant at Can Fung Investments Ltd. in Calgary, AB. We are looking for a candidate with strong interpersonal skills to start as soon as possible. This is a Permanent employment or Full time position. Shift timings include: Early morning, Morning, Night, Weekend, Shift, Flexible hours.
Position: Meat cutter - meat packing plant
No. of vacancies: 2 vacancies
Salary: $25.00 to $27.00 hourly (To be negotiated) / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Early morning, Morning, Night, Weekend, Shift, Flexible hours
Location: 5631 BURBANK ROAD SE, Calgary, AB, T2H 1Z5
Job Description
- The candidate must cut beef, lamb, pork, or veal carcasses or sides into primal cuts for further processing or packaging.
- The candidate must remove feathers, singe, and wash poultry to prepare for further processing or packaging.
- The candidate must cut meat and poultry into specific cuts for institutional, commercial, or wholesale use.
- The candidate must remove bones from meat.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a certificate of Secondary (high) school graduation.
- The candidate must have 7 months to less than 1 year of experience in a related field.
- The candidate must be able to handle a weight of up to 23 kg (50 lbs).
- The candidate must be a good team player.
Work Site Environment
- The candidate must work in an environment with a high concentration of odours.
- The candidate must work in cold or refrigerated conditions.
Work Setting
- The candidate should work in a meat processing and packing plant/establishment that protects meat and meat products during processing, storage, and distribution from mechanical, chemical, and biological hazards.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should be required to perform repetitive tasks frequently.
- The candidate should be required to handle heavy loads as part of routine work.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate must be willing to work in a standing position for extended periods.
How to apply
Use the provided options and submit your application if you are interested.
By email
Apply with the button on this page: your resume is emailed to the employer.
Skills
- Team player
Interested in this job?
Apply by November 22, 2026.
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