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Labourer - food and beverage processing
Charcuterie la Bicoise ( Pol-O-Bic)
156 Louis-Joseph Plante, Rimouski, QC, G0L 1B0 Directions
- Pay
- $21.16 an hour
- 40 hours per week
- Job type
- Full time
- Posted
- October 9, 2026
- Apply by
- October 29, 2026
- 15 days left
- Experience
- 1 month or more
- Openings
- 7 positions
- Education
- No education required
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
Charcuterie la Bicoise ( Pol-O-Bic) ( Rimouski, QC) is currently looking for a skilled Labourer - food and beverage processing. Ideally suited for a motivated individual ready to join the team immediately. We are offering a Term or contractFull time opportunity.
Employer Name: Charcuterie la Bicoise ( Pol-O-Bic)
Position: Labourer - food and beverage processing
No. of vacancies: 7 vacancies
Salary: $21.16 hourly / 40 hours per week
Employment type: Term or contractFull time
Position: Labourer - food and beverage processing
No. of vacancies: 7 vacancies
Salary: $21.16 hourly / 40 hours per week
Employment type: Term or contractFull time
NOC code: 95106
Location: 156 Louis-Joseph Plante, Rimouski, QC, G0L 1B0
Location: 156 Louis-Joseph Plante, Rimouski, QC, G0L 1B0
Job Description
- The candidate must have food safety and handling skills.
- The candidate must transport raw materials, finished products, and packaging materials.
- The candidate must manually pack goods into bags, boxes, or other containers.
- The candidate must feed and unload processing machines.
- The candidate must examine ingredients or finished products to ensure conformance to company standards.
Job Requirements
- The candidate must be fluent in French.
- There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
Work Site Environment
- The candidate must work in cold or refrigerated conditions.
How to apply
Use the provided options and submit your application if you are interested.
By email
What you must include in your application:- Cover letter
Interested in this job?
Apply by October 29, 2026.
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