Full time

Industrial meat cutter

📍Mississauga, ON(Map)📅Posted Aug 20, 2026
Salary Range$21.60 / Hour
Experience Required84 Months
Available Openings1 Vacancies
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Brandt Meats in Mississauga, ON is inviting applications for the position of Industrial meat cutter. Ideally suited for a motivated individual ready to join the team immediately. Position status: Permanent employment or Full time. The schedule involves Morning, Day, Evening, Flexible hours, Overtime available shifts.

Employer Name: Brandt Meats
Position: Industrial meat cutter
No. of vacancies: 1 vacancy
Salary: $21.60 hourly / 40 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Evening, Flexible hours, Overtime available
NOC code: 94141
Location: 1878 Mattawa Avenue, Mississauga, ON, L4X 1K1

Job Description

  • The candidate must cut beef, lamb, pork, or veal carcasses or sides into primal cuts for further processing or packaging.
  • The candidate must cut meat and poultry into specific cuts for institutional, commercial, or wholesale use.
  • The candidate must remove bones from meat.

Job Requirements

  • The candidate must be fluent in English.
  • There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
  • The candidate must be able to handle a weight of up to 23 kg (50 lbs).
  • The candidate must be accurate.
  • The candidate must be a good team player.
  • The candidate should be required to perform repetitive tasks frequently.
  • The candidate should be required to handle heavy loads as part of routine work.
  • The candidate must perform physically demanding tasks as part of their daily work.
  • The candidate must be willing to work in a standing position for extended periods.

Work Site Environment

  • The work site environment is noisy, and the candidate must be able to work with complete concentration even in such conditions.
  • The candidate must be able to work in dusty conditions.
  • The candidate must work in cold or refrigerated conditions.

Work Setting

  • The candidate should work in a meat processing and packing plant/establishment that protects meat and meat products during processing, storage, and distribution from mechanical, chemical, and biological hazards.

Additional Information

Work Conditions and Physical Capabilities

  • The candidate should be required to perform repetitive tasks frequently.
  • The candidate should be required to handle heavy loads as part of routine work.
  • The candidate must perform physically demanding tasks as part of their daily work.
  • The candidate must be willing to work in a standing position for extended periods.

Benefits

  • The candidate shall receive benefits in line with the collective agreement contract between the employer and the union representing a bargaining unit.

How to apply

Use the provided options and submit your application if you are interested.

By email

[email protected]

Core Skills Needed

Repetitive tasksPhysically demanding

Employer Benefits & Perks

The candidate shall receive benefits in line with the collective agreement contract between the employer and the union representing a bargaining unit.