Full time

HACCP co-ordinator - food processing

📍Port Alberni, BC(Map)📅Posted Aug 24, 2026
Salary Range$27.06 / Hour
Experience Required24 Months
Available Openings1 Vacancies
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Hertel Meats Ltd. is situated in Port Alberni, BC and is hiring a HACCP co-ordinator - food processing to join the team. We are seeking an enthusiastic individual to join and begin duties immediately. Terms of employment: Permanent employment or Full time. Shift timings include: Early morning, Morning, Day.

Employer Name: Hertel Meats Ltd.
Position: HACCP co-ordinator - food processing
No. of vacancies: 1 vacancy
Salary: $27.06 hourly / 40 hours per week
Employment type: Permanent employment - Full time
Shift: Early morning, Morning, Day
NOC code: 92012
Location: Port Alberni, BC, V9Y 8N6

Job Description

  • The candidate must minimize hazards at all stages of the food production process.
  • The candidate must train staff/workers in job duties, safety procedures, and company policies.
  • The candidate must prepare production and other reports.
  • The candidate must recommend measures to improve productivity and product quality.

Job Requirements

  • The candidate must be fluent in English.
  • The candidate must have a College, CEGEP, or other non-university certificate or diploma from a program of 1 to 2 years.
  • The candidate should have efficient interpersonal skills.
  • The candidate must have excellent oral communication skills.
  • The candidate must have excellent written communication skills.
  • The candidate must be flexible.
  • The candidate must have good judgement skills.
  • The candidate must be well-organized.
  • The candidate must be a good team player.
  • The candidate must be reliable.
  • The candidate must have the ability to work independently.
  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate should have an eye for detail.
  • The candidate should be willing to work under pressure.

Work Site Environment

  • The candidate must work in cold or refrigerated conditions.
  • The candidate must work in an environment with a high concentration of odours.

Work Setting

  • The candidate should work in a meat processing and packing plant/establishment that protects meat and meat products during processing, storage, and distribution from mechanical, chemical, and biological hazards.

Additional Information

Work Conditions and Physical Capabilities

  • The candidate must have the ability to work independently.
  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate should have an eye for detail.
  • The candidate should be willing to work under pressure.

Security and Safety

  • The candidate must be bondable.

Benefits

  • The candidate will receive a dental plan covering expenses for dental treatments and procedures.
  • The candidate will receive a health care plan, providing coverage for medical and surgical expenses.
  • The candidate will receive vision care benefits, covering or reducing the cost of eye exams and medical eye care.

How to apply

Use the provided options and submit your application if you are interested.

By email

[email protected]

What you must include in your application:
  • Answers to the following screening questions:
  • Do you have experience working in this field?
  • Do you have the required certifications listed in the job posting?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?

Core Skills Needed

Work under pressureAbility to work independently

Employer Benefits & Perks

Vision care benefitsHealth care planDental planThe candidate will receive a covering expenses for dental treatments and procedures.The candidate will receive a providing coverage for medical and surgical expenses.The candidate will receive covering or reducing the cost of eye exams and medical eye care.