- Pay
- $39 an hour
- 30 to 40 hours per week
- Job type
- Full time
- Evening, Weekend, Shift
- Posted
- November 4, 2026
- Apply by
- November 24, 2026
- 20 days left
- Experience
- 3 years or more
- Openings
- 1 position
- Education
- High school diploma
About the job
SUSHI KUMO in North Vancouver, BC is seeking a self-motivated Food services manager. We are looking for a candidate with strong interpersonal skills to start as soon as possible. Position status: Permanent employment or Full time. Shift timings include: Evening, Weekend, Shift.
Employer Name: SUSHI KUMO
Position: Food services manager
No. of vacancies: 1 vacancy
Salary: $39.00 hourly / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Evening, Weekend, Shift
Position: Food services manager
No. of vacancies: 1 vacancy
Salary: $39.00 hourly / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Evening, Weekend, Shift
NOC code: 60030
Location: 180 E 2ND ST, North Vancouver, BC, V7L 1C3
Location: 180 E 2ND ST, North Vancouver, BC, V7L 1C3
Job Description
- The candidate must develop budgets to determine the cost of food, ingredients, alcohol, kitchen supplies, and cleaning supplies.
- The candidate must evaluate daily operations to ensure efficiency and productivity.
- The candidate must modify food preparation methods and menu prices to align with the restaurant budget.
- The candidate must monitor staff performance.
- The candidate must plan and organize daily operations effectively.
- The candidate must recruit staff.
- The candidate must set staff work schedules efficiently.
- The candidate must determine the types of services to be offered and implement appropriate operational procedures.
- The candidate must conduct performance reviews.
- The candidate must cost products and services.
- The candidate must organize and maintain inventory.
- The candidate must ensure health and safety regulations are followed.
- The candidate must negotiate arrangements with suppliers for food and other supplies.
- The candidate must negotiate with clients for catering or use of facilities.
- The candidate must participate in marketing plans and implementation.
- The candidate must manage events.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a certificate of Secondary (high) school graduation.
- The candidate must have 3 to less than 5 years of experience in a related field.
- The candidate must be accurate.
- The candidate should be client-focused.
- The candidate must have excellent oral communication skills.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must have the ability to multitask.
How to apply
Use the provided options and submit your application if you are interested.
By mail
180 E 2ND ST
NORTH VANCOUVER, BC
V7L 1C3
- Cover letter
Skills
- Accurate
- Client focus
- Excellent oral communication
- Organized
- Reliability
- Ability to multitask
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