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Food service supervisor

Harvey's

158 Wharncliffe Rd. S., London, ON, N6J 2K6 Directions

Pay
$17.95 to $19.45 an hour
30 to 40 hours per week
Job type
Full time
Early morning, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available
Posted
October 15, 2026
Apply by
November 4, 2026
20 days left
Experience
1 year or more
Openings
1 position
Education
High school diploma

Applying here takes about two minutes. Your résumé goes straight to the employer by email.

About the job

Now hiring: Food service supervisor at Harvey's 2243 in London, ON. The successful candidate must be available to start work as soon as possible. Terms of employment: Permanent employment or Full time. Work schedule: Early morning, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available.

Employer Name: Harvey's 2243
Position: Food service supervisor
No. of vacancies: 1 vacancy
Salary: $17.95 to $19.45 hourly (To be negotiated) / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Early morning, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available
NOC code: 62020
Location: 158 Wharncliffe Rd. S., London, ON, N6J 2K6

Job Description

  • The candidate must establish methods to meet work schedules efficiently.
  • The candidate must requisition food and kitchen supplies as needed.
  • The candidate must supervise and coordinate the activities of staff responsible for food preparation and portioning.
  • The candidate must train staff in job duties, sanitation, and safety procedures.
  • The candidate must prepare budgets and cost estimates.
  • The candidate must address and resolve customers' complaints or concerns professionally.
  • The candidate must maintain records of stock, repairs, sales, and wastage.
  • The candidate must prepare and submit reports.
  • The candidate must prepare food order summaries for chefs.
  • The candidate must supervise and check the assembly of trays.
  • The candidate must establish work schedules.

Job Requirements

  • The candidate must be fluent in English.
  • The candidate must have a certificate of Secondary (high) school graduation or equivalent experience.
  • The ideal candidate will have at least 1 to 2 years of experience in a related industry.
  • The candidate should be client-focused.
  • The candidate should have efficient interpersonal skills.
  • The candidate must have excellent oral communication skills.
  • The candidate must be flexible.
  • The candidate must be a good team player.
  • The candidate must show initiative.
  • The candidate must be dependable.

Additional Information

Work Conditions and Physical Capabilities

  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate must be willing to work in a standing position for extended periods.
  • The candidate must be willing to work long hours in bending, crouching, and kneeling positions.
  • The candidate should have an eye for detail.

How to apply

Use the provided options and submit your application if you are interested.

By email

opexfoods@outlook.com

Skills

  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
  • Dependability

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