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NoodleBox ( Prince George, BC) is currently looking for a skilled Food service supervisor. We are seeking an enthusiastic individual to join and begin duties immediately. This is a Permanent employment or Full time position. Flexible availability required for: Day, Evening, Weekend, Shift.
Employer Name: NoodleBox
Position: Food service supervisor
No. of vacancies: 1 vacancy
Salary: $22.00 hourly / 35 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Weekend, Shift
Position: Food service supervisor
No. of vacancies: 1 vacancy
Salary: $22.00 hourly / 35 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Weekend, Shift
NOC code: 62020
Location: #303 - 3055 Massey Drive, Prince George, BC, V2N 2S9
Location: #303 - 3055 Massey Drive, Prince George, BC, V2N 2S9
Job Description
- The candidate must establish methods to meet work schedules efficiently.
- The candidate must requisition food and kitchen supplies as needed.
- The candidate must supervise and coordinate the activities of staff responsible for food preparation and portioning.
- The candidate must train staff in job duties, sanitation, and safety procedures.
- The candidate must estimate ingredients and supplies required for meal preparation.
- The candidate must ensure that food and service meet quality control standards.
- The candidate must address and resolve customers' complaints or concerns professionally.
- The candidate must maintain records of stock, repairs, sales, and wastage.
- The candidate must prepare and submit reports.
- The candidate must establish work schedules.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a certificate of Secondary (high) school graduation.
- The candidate should be client-focused.
- The candidate should have efficient interpersonal skills.
- The candidate must have excellent oral communication skills.
- The candidate must be flexible.
- The candidate must be a good team player.
- The candidate must be dependable.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must be able to meet tight deadlines.
- The candidate must be willing to work in a standing position for extended periods.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate should have an eye for detail.
Work Setting
- The candidate must work in a food service establishment, which includes any indoor area or portion thereof where the principal business sells food for on-premises consumption.
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate should be willing to work under pressure.
- The candidate must be able to meet tight deadlines.
- The candidate must be willing to work in a standing position for extended periods.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate should have an eye for detail.
Benefits
- The candidate will receive a dental plan covering expenses for dental treatments and procedures.
- The candidate will receive a health care plan, providing coverage for medical and surgical expenses.
- The candidate will receive gratuities and cash benefits from the employer for services rendered.
- The selected candidate will receive life insurance to provide financial support to their loved ones in the event of their passing.
- The candidate should receive other benefits, such as any accrued compensation or advantage of the executive other than accrued compensation payable on or after termination of employment under a plan, policy, or company program.
How to apply
Use the provided options and submit your application if you are interested.
By email
What you must include in your application:- Job reference number 02