- Pay
- $20 an hour
- 30 to 35 hours per week
- Job type
- Full time
- Day, Evening, Night, Weekend, On call
- Posted
- October 22, 2026
- Apply by
- November 11, 2026
- 20 days left
- Experience
- 3 years or more
- Openings
- 1 position
- Education
- High school diploma
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
Now hiring: Ethnic food cook at Dosa Club Indian Kitchen and Bar in Chilliwack, BC. The successful candidate must be available to start work as soon as possible. This role offers Permanent employment or Full time employment. The schedule involves Day, Evening, Night, Weekend, On call shifts.
Employer Name: Dosa Club Indian Kitchen and Bar
Position: Ethnic food cook
No. of vacancies: 1 vacancy
Salary: $20.00 hourly / 30 to 35 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Night, Weekend, On call
Position: Ethnic food cook
No. of vacancies: 1 vacancy
Salary: $20.00 hourly / 30 to 35 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Night, Weekend, On call
NOC code: 63200
Location: Chilliwack, BC, V2P 1R3
Location: Chilliwack, BC, V2P 1R3
Job Description
- The candidate must determine appropriate food portion sizes and associated costs.
- The candidate must plan menus and estimate food requirements for preparation.
- The candidate must prepare and cook complete meals or individual dishes and food items.
- The candidate must prepare dishes for customers with food allergies or intolerances.
- The candidate must inspect kitchens and food service areas to ensure compliance with hygiene standards.
- The candidate must train staff in the preparation, cooking, and handling of food.
- The candidate must supervise kitchen staff and helpers.
- The candidate must maintain inventory and records of food, supplies, and equipment.
- The candidate must clean kitchen and work areas.
- The candidate must manage kitchen operations.
Job Requirements
- The candidate must be fluent in English.
- The candidate must have a certificate of Secondary (high) school graduation.
- The candidate must have 3 to less than 5 years of experience in a related field.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
- The candidate must have strong time management skills.
Work Setting
- The candidate should work in restaurants that are generally fast-paced and require the utmost efficiency.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should have an eye for detail.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate must be willing to work in a standing position for extended periods.
- The candidate should be willing to work under pressure.
How to apply
Use the provided options and submit your application if you are interested.
By email
Apply with the button on this page: your resume is emailed to the employer.
What you must include in your application:- Cover letter
- Answers to the following screening questions:
- Do you have experience working in this field?
Skills
- Organized
- Reliability
- Team player
- Time management
Interested in this job?
Apply by November 11, 2026.
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