Salary Range$24.52 - $24.52 / Hour
Experience Required12 Months
Available Openings1 Vacancies
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Tim Hortons/ Brioche Doree/ Skyway Grill in Regina, SK is seeking a self-motivated Cook. We are looking for a candidate with strong interpersonal skills to start as soon as possible. Terms of employment: Permanent employment or Full time. Shift timings include: Overtime required, Early morning, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available.
Employer Name: Tim Hortons/ Brioche Doree/ Skyway Grill
Position: Cook
No. of vacancies: 1 vacancy
Salary: $24.52 hourly / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Overtime required, Early morning, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available
Position: Cook
No. of vacancies: 1 vacancy
Salary: $24.52 hourly / 30 to 40 hours per week
Employment type: Permanent employment - Full time
Shift: Overtime required, Early morning, Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available
NOC code: 63200
Location: 5201 REGINA AVE, Regina, SK, S4W 1B3
Location: 5201 REGINA AVE, Regina, SK, S4W 1B3
Job Description
- The candidate must coordinate special events.
- The candidate must determine appropriate food portion sizes and associated costs.
- The candidate must plan menus and estimate food requirements for preparation.
- The candidate must requisition food and kitchen supplies as needed.
- The candidate must prepare and cook complete meals or individual dishes and food items.
- The candidate must prepare dishes for customers with food allergies or intolerances.
- The candidate must prepare and cook special meals for patients as instructed by a dietitian or chef.
- The candidate must inspect kitchens and food service areas to ensure compliance with hygiene standards.
- The candidate must train staff in the preparation, cooking, and handling of food.
- The candidate must order supplies and equipment.
- The candidate must supervise kitchen staff and helpers.
- The candidate must maintain inventory and records of food, supplies, and equipment.
- The candidate must clean kitchen and work areas.
- The candidate must recruit and hire staff.
- The candidate must organize buffets and banquets.
- The candidate must manage kitchen operations.
Job Requirements
- The candidate must be fluent in English.
- The candidate must hold a certificate or diploma in a related trade.
How to apply
Use the provided options and submit your application if you are interested.
By email