- Pay
- $18 to $20 an hour
- 30 hours per week
- Job type
- Full time
- Day, Evening, Night, Weekend, Flexible hours
- Posted
- October 23, 2026
- Apply by
- November 5, 2026
- 11 days left
- Experience
- 2 years or more
- Openings
- 2 positions
- Education
- Trade certificate or diploma
Applying here takes about two minutes. Your résumé goes straight to the employer by email.
About the job
Manoir Cinq Saisons Inc. in Dolbeau-Mistassini, QC is seeking a self-motivated Cook. Ideally suited for a motivated individual ready to join the team immediately. We are offering a Permanent employment or Full time opportunity. Flexible availability required for: Day, Evening, Night, Weekend, Flexible hours.
Employer Name: Manoir Cinq Saisons Inc.
Position: Cook
No. of vacancies: 2 vacancies
Salary: $18.00 to $20.00 hourly (To be negotiated) / 30 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Night, Weekend, Flexible hours
Position: Cook
No. of vacancies: 2 vacancies
Salary: $18.00 to $20.00 hourly (To be negotiated) / 30 hours per week
Employment type: Permanent employment - Full time
Shift: Day, Evening, Night, Weekend, Flexible hours
NOC code: 63200
Location: 243, 5 ieme Avenue, Dolbeau-Mistassini, QC, G8L 1W9
Location: 243, 5 ieme Avenue, Dolbeau-Mistassini, QC, G8L 1W9
Job Description
- The candidate must plan menus and estimate food requirements for preparation.
- The candidate must requisition food and kitchen supplies as needed.
- The candidate must prepare and cook complete meals or individual dishes and food items.
- The candidate must prepare dishes for customers with food allergies or intolerances.
- The candidate must prepare and cook special meals for patients as instructed by a dietitian or chef.
- The candidate must inspect kitchens and food service areas to ensure compliance with hygiene standards.
- The candidate must order supplies and equipment.
- The candidate must supervise kitchen staff and helpers.
- The candidate must maintain inventory and records of food, supplies, and equipment.
- The candidate must clean kitchen and work areas.
- The candidate must manage kitchen operations.
Job Requirements
- The candidate must be fluent in French.
- The candidate must hold a certificate or diploma in a related trade.
- The candidate must have 2 to less than 3 years of experience in a related field.
- The candidate should be client-focused.
- The candidate must be flexible.
- The candidate must show initiative.
- The candidate must be well-organized.
- The candidate must be reliable.
- The candidate must be a good team player.
- The candidate must have strong time management skills.
Work Setting
- The candidate must work in a retirement home to provide care, support daily activities, and promote residents’ wellbeing.
Additional Information
Work Conditions and Physical Capabilities
- The candidate should have an eye for detail.
- The candidate should be able to work effectively in a fast-paced and busy environment.
- The candidate must perform physically demanding tasks as part of their daily work.
- The candidate should be required to perform repetitive tasks frequently.
- The candidate must be willing to work in a standing position for extended periods.
Security and Safety
- The candidate must have basic security clearance.
How to apply
Use the provided options and submit your application if you are interested.
By email
Apply with the button on this page: your resume is emailed to the employer.
What you must include in your application:- Answers to the following screening questions:
- Are you available for shift or on-call work?
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Do you meet the language requirements listed in the job posting for the position (English or French)?
Skills
- Client focus
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
- Time management
Interested in this job?
Apply by November 5, 2026.
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