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Bakery labourer

Fancy Pokket Corporation

1220 St. George Blvd, Moncton, NB, E1E 4K7 Directions

Pay
$19.60 an hour
40 hours per week
Job type
Full time
Overtime required, To be determined
Posted
October 19, 2026
Apply by
November 8, 2026
20 days left
Openings
3 positions
Education
No education required

About the job

Fancy Pokket Corporation ( Moncton, NB) is currently looking for a skilled Bakery labourer. We are looking for a candidate with strong interpersonal skills to start as soon as possible. We are offering a Term or contractFull time opportunity. Work schedule: Overtime required, To be determined.

Employer Name: Fancy Pokket Corporation
Position: Bakery labourer
No. of vacancies: 3 vacancies
Salary: $19.60 hourly / 40 hours per week
Employment type: Term or contractFull time
Shift: Overtime required, To be determined
NOC code: 95106
Location: 1220 St. George Blvd, Moncton, NB, E1E 4K7

Job Description

  • The candidate must transport raw materials, finished products, and packaging materials.
  • The candidate must measure and dump ingredients into hoppers of mixing and grinding machines.
  • The candidate must feed flattened boxes into forming machines to construct containers.
  • The candidate must remove filled containers from conveyors.
  • The candidate must manually pack goods into bags, boxes, or other containers.
  • The candidate must feed and unload processing machines.
  • The candidate must check products and packaging for basic quality defects.
  • The candidate must clean machines and immediate work areas.

Job Requirements

  • The candidate must be fluent in English or French.
  • There are no standard education requirements, such as a bachelor's degree, a certificate, or a diploma.
  • No experience required. The employer will provide training to the selected candidate.
  • The candidate should be client-focused.
  • The candidate should have efficient interpersonal skills.
  • The candidate must be flexible.
  • The candidate must be reliable.
  • The candidate must be a good team player.

Work Setting

  • The candidate should work in bakery retail or commercial bakeries (manufacturing facilities), grocery or wholesale club stores, and restaurants.

Additional Information

Work Conditions and Physical Capabilities

  • The candidate should be required to perform repetitive tasks frequently.
  • The candidate must be able to perform tasks requiring manual dexterity.
  • The candidate must have excellent hand-eye coordination.
  • The candidate must be willing to work in a standing position for extended periods.
  • The candidate should have an eye for detail.
  • The candidate should be able to work effectively in a fast-paced and busy environment.
  • The candidate should be willing to work under pressure.

How to apply

Use the provided options and submit your application if you are interested.

By mail

1220 St. George Blvd
Moncton, NB
E1E 4K7

Skills

  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Reliability
  • Team player

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