Now hiring: Chef at Big Fish and Open Range in Calgary, AB. Ideally suited for a motivated individual ready to join the team immediately. Terms of employment: Permanent employment or Full time. Flexible availability required for: Morning, Day, Evening, Night, Weekend.

Employer Name: Big Fish and Open Range
Position: Chef
No. of vacancies: 2 vacancies
Salary: $37.50 hourly / 30 to 35 hours per week
Employment type: Permanent employment - Full time
Shift: Morning, Day, Evening, Night, Weekend

NOC code: 62200
Location: 2018 33 Ave SW, Calgary, AB, T2T 1Z4

Job Description

The candidate must demonstrate new cooking techniques and equipment to cooking staff.
The candidate must supervise activities of specialist chefs, chefs, cooks, and other kitchen workers.
The candidate must create new recipes.
The candidate must supervise cooks and other kitchen staff.
The candidate must prepare and cook food on a regular basis, or for special guests or functions.
The candidate must prepare and cook meals or specialty foods.
The candidate must plan menus and ensure food meets quality standards.
The candidate must prepare dishes for customers with food allergies or intolerances.
The candidate must supervise activities of sous-chefs, specialist chefs, chefs, and cooks.

Job Requirements

The candidate must be fluent in English.
The candidate must have a certificate of Secondary (high) school graduation.
The candidate must be flexible.
The candidate must show initiative.
The candidate must be well-organized.
The candidate must be a good team player.

How to apply

Use the provided options and submit your application if you are interested.

By mail

2018 33 Ave SW Calgary, AB T2T 1Z4

In person

2018 33 Ave SW Calgary, AB T2T 1Z4 Between 11:00 a.m. and 05:00 p.m.